I found this recipe earlier this afternoon. I knew it would be my Friday night treat so I can get up and run in the morning. It worked perfectly.
5-Minute Chocolate Mug Cake
INGREDIENTS:
4 tbsp all purpose flour
4 tbsp sugar
2 tbsp unsweetened cocoa
1/4 tsp baking powder
3 tbsp applesauce (I used soy yogurt)
1/8 tsp apple cider vinegar
3 tbsp non-dairy milk
1/8 tsp vanilla extract
2 tbsp chocolate chips
PREPARATION:
Mix together dry ingredients in a large mug. Then add applesauce, vinegar, non-dairy milk, and vanilla. Stir in the chocolate chips. Microwave on high for three minutes (my microwave took 2:30). Cool slightly before eating.
***Recipe from Vegan Heartland here.
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